Sweet cocoa and toffee with tangy acidity and a smooth mouthfeel
We continually seek out great coffees from all over Colombia, including Nariño and Huila departments. These offerings exemplify the true excellence of Colombian coffee – a balanced combo of bright acidity, body and sweetness…the best Colombia has to offer.
Cocoa, nut, bright finish
Mexican Radio is a rotating offering featuring our latest finds. This latest is a Fair Trade offering from Finca Santa Martha in the mountains of La Fraylesca in Chiapas state. Smooth, sweet coffee delivering cocoa and nut notes with a subtle, bright finish. A solid, everyday drinker.