KENYA

Kenya: Gatomboya AA
from 8.00

Black currant, nectarine and sweet molasses

Another stellar offering from Kenya. This washed variety from Barichu farmers cooperative in Nyeri County exemplifies why Kenya coffees are so prized. Clean, bright fruit notes dominate; nectarine balanced with a rich molasses finish. Roasted and shipped once a week.

Variety: SL-28, SL-34 Altitude: 1600-1800 masl

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Kenya: Karumandi AA
from 7.00

Tangerine, ripe blackberry and sweet baking spice

Our Kenya offering is back. Coffees from Kenya are renowned for delivering the full package of coffee flavor: sweetness; spice; floral aromatics; and abundant acidity. This washed variety from Baragwi farmers cooperative in Kirinyaga County, shows off impressive complexity and depth. Roasted and shipped once a week.

Variety: SL-28, SL-34 Altitude: 1700 masl

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